Our not-so-idyllic digital future

There is a long post about digital stuff – – music, movies, assorted whatnot – – over on 2 Blowhards that’s really worth reading. I want to single out two particular grafs (but the whole post, really, is pretty interesting):

* Aside from copyright concerns, the big worry people have expressed about the effect of programs such as Itunes is that they destroy “the album” as a creation. Now that the program itself is all about the individual songs, who’s going to go to the trouble of listening to a carefuly constructed album?

Exactly right. One big argument in favor of digital music, and against the RIAA’s pricing, is the “Sixteen bucks for two songs” argument, as in: “Don’t you get mad when you pay sixteen bucks for a CD with twelve songs on it, when you only want two of them?”

Well, no, not really. I’ve never understood this argument. Yes, I used to buy rock or pop albums on the basis of the one or two songs I’d heard on the radio or on MTV, but then, I always understood the idea of the single as a marketing item for the album. And quite often, I found that often the best songs on an album are not the ones released as singles, and more importantly, a well-produced album is a delight in itself, in the sequencing of the songs, the interplay of their subject matter, et cetera.

Any classic rock radio station will play Pink Floyd’s “Another Brick In the Wall, Part II” fairly often. And it is a great song, most assuredly. But it’s even greater when you hear it in the context of the album of which it is a part. Digital distribution is going to kill that aspect of music, and that’s a damn shame. Chalk it up as a further reduction of our cultural attention span.

Back to the Blowhard:

* But as I played with Itunes, one other worry occurred to me: it seems inevitable that Itunes (etc) will be the end of the song-that-grows-on-you. Why? Because you’ll never give a song that doesn’t instantly grab you a second (let alone a tenth) chance. I’m not the world’s most impatient listener, yet with Itunes I find myself not just skipping the in-between-the-hits songs; I don’t even transfer them to the hard drive in the first place. I also find that there’s a strong temptation to listen to songs for just a few seconds at a time. Click — and you get that rush that the first bars of a song you like deliver. And then it’s Click again. Pretty soon you’re like a rat who’s developed a taste for speed; you’re going from place to place, looking for another up. When you don’t find it, you’re outta there, and outta there fast.

Again, exactly right. This will encourage our fetish for instant gratification. I’m reminded of a bit of dialogue in the movie Mr. Holland’s Opus, in which Mr. Holland (Richard Dreyfuss) describes his youthful initial encounter with the music of John Coltrane. I don’t recall the exact wording, but it goes like this: “I listened to this record, and I hated it. I mean, I really hated it. I hated it so much that I took it home and listened to it every day, trying to understand why I could hate it so much. And then I realized that I loved it.”

This isn’t uncommon. I’ve had this experience many times, and not just with music (although you could take the same bit of dialogue, substitute the name “Hector Berlioz” for John Coltrane, and you’d have my exact story with regard to who is now my favorite classical composer). I suspect that we won’t take time to get to know an artist, to allow his or her work to slowly cast its spell upon us. It’ll be “Gimme magic now, or I’m on to the next person.” That’s not good.

What I fear (or, not so much “fear” as “suspect”) is that this soon-to-be idyllic heaven, when there are millions of songs out there for pennies each, is going to have serious repercussions for not just the way we buy music, but for how the music itself will impact our lives. We should think about that.

(I’ve written about these issues before.)

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Next Week: How to do a self-angioplasty.

A while back, someone arrived at Byzantium’s Shores via a Google search for a Buffalo-style chicken wing recipe. Just in case anyone wants to do this at home, here’s how.

For the sauce, melt 1/3 cup of butter and miz it with 1 / 2 cup of hot sauce. Now, the hot sauce is obviously a matter of preference, but my personal favorite is Frank’s Red Hot, which has a pleasant vinegary taste along with the heat. Tabasco works too, but it’s not my favorite. There’s also a Mexican brand whose name I can never remember exactly, but it’s always on the table at Don Pablo’s.

For the wings themselves: in this region, you can actually buy frozen wings already prepared for use as Buffalo wings. However, if such a thing is not available in your neck of the woods and you have to resort to buying packages of whole wings, then what you do is cut the wings apart at each joint, discarding the tips. (The tip is that little, scrawny part of the wing that’s virtually useless.) You’ll end up with a wide, flat piece and a piece that looks like a little drumstick. (By way of analogy, if you compare a chicken wing to your arm, the drumstick is the part of your arm from the shoulder to the elbow, the flat piece is the forearm, and the tip is the hand.)

Once you have your wings prepared (roughly two pounds for each recipe of sauce, as given above), you can either bake them at 350 degrees until done, or you can deep-fry them. Deep-frying is the authentic method of cooking, but this is, shall we say, less than healthful.

After the wings are cooked and drained, plop them in a mixing bowl with the sauce and toss them until they’re all well-coated. Serve while hot, with beer. A typical side item is celery sticks and blue cheese dressing. Some people even dip the wings in the blue cheese, but I’m not big on that. And the beer has to be really, really cold. None of that British room-temperature stuff. The point of wings is the contrast between the heat of the hot sauce and the icy goodness of the beer. (Wings also go incredibly nicely with equally-cold Pepsi or Coke, for the non-drinkers.)

So, there you go: authentic Buffalo-style chicken wings. If you find wings someplace that are breaded before frying, they may well be very tasty. There are a lot of fine ways to prepare chicken wings, but only one way to prepare Buffalo chicken wings.

(I also like to cook wings over a charcoal grill and put barbecue sauce on them, but that’s not Buffalo, either. And you have to be careful with that, because wings, by virtue of their small size and more concentrated fat and natural gelatin, can burn very quickly on the grill.)

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IMAGE OF THE WEEK





The deployment of the Galileo space probe by the space shuttle Atlantis in 1989.

Galileo has spent almost eight years in the Jovian system, gathering immense amounts of information about the Solar System’s largest planet and its moons. Now, with the ship’s power nearly gone, NASA has put it into a course that will carry it down into the Jovian clouds this coming Sunday. For all the troubles NASA has had with Martian probes in recent years, it’s worth remembering that a successful probe can yield astonishing results, vastly increasing our knowledge of our celestial neighborhood.

Godspeed, Galileo.

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Chickens in the Mist, part the third.

(For an explanation of this particular bit of madness, read this post.)

:: KEVIN DRUM

MORE RECALL MADNESS….In a press conference yesterday, a reporter asked Arnold for his thoughts on why chickens cross roads so often in California. His answer? Because Gray Davis allows it. But of course, when it comes time for Arnold to provide an answer as to what he’ll do to stop the tide of chickens crossing our roads, he simply says that he’ll ask for a statewide audit of chicken-crossing procedures in California. And McClintock says that he’ll authorize people to use their concealed handguns to shoot the chickens.

So, we have one candidate saying we’ll audit the chickens, and another encouraging trigger-happy people to fill that California air with bullets in an effort to stop the chickens. And the one candidate who has the most realistic plan for stemming the tide of chickens is Gray Davis, and he’s getting recalled! California politics are nuttier than our chickens, by far.

THANKS, RED STATES….A recent federal report suggests that chickens are constantly being enticed to cross the borders from us hard-working blue states to the chicken-starved red-states. So not only do the red-states hate us blue-states because we want the government to work harder at making sure everyone has a chicken, then they steal our chickens!

FRIDAY CAT BLOGGING….Isn’t Inkblot (left) cute as she tears the heart out of that live chicken who dared to cross the road in front of our house? But Jasmine (right) prefers tuna. Go figure.

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Making New Things look like Old Things.

The town in which I live, Orchard Park, has recently been expending a lot of effort to make its village center a lot more attractive. (Orchard Park is a fairly affluent suburb of Buffalo. It happens to be the town where Ralph Wilson Stadium is located, and thus, a lot of Buffalo Bills players end up living here.) They’ve built new sidewalks, planted flower beds and commissioned sculptures along the main streets, given pretty much every building a fresh coat of paint, and in one case even demolished a crappy 1960s era building that had been on the town’s main streetcorner and replaced it with an attractive building of red brick that actually blends in with the older style buildings around it, including the 1910-era red brick building across the street. I don’t know if they’ve read David Sucher‘s book City Comforts, but they seem to be putting a lot of his ideas into practice: building to the sidewalk, putting parking behind the buildings, putting a lot of benches about for people to sit, et cetera.

There have been a couple of mis-steps, though.

First, there are these really pretty new streetlights, the ones that look like old gaslights but aren’t. Problem is, the bulbs they’re using in these lights are those same horribly bright, amber/orange color you’ll see in the streetlights along I-90 in Cleveland, for example, or on a thousand other big highways. The light from these is horribly garish, and doesn’t enhance the town’s attempts at the picturesque (which, during the day, are very effective indeed).

Second, it seems that the town might have gone wrong in its selection of contractors for certain aspects of the work. During the early summer, all of the crosswalks in the town center (basically those reflective strips on the pavement) were replaced with red-brick crosswalks that were really nice-looking when they were done. But as the summer wore on, the concrete or whatever is underneath those crosswalks turned out to be too soft, and many of those brand-spanking new brick crosswalks became somewhat buckled from all the automobile traffic crossing over them. So, guess what: today I drove through the town center, and observed men at work pulling up the “old” new crosswalks for replacement. Not six months after they were laid down.

I don’t know if the original contractors did a bad job, or if they didn’t figure on the wet summer we’ve had, or what. But it reminds me of that line in Armageddon when one of the guys says, just as they’re about to lift off for space, something like: “Did it occur to you that we’re all strapped into a machine built by the lowest bidder?”

(EDIT: Broken link rendered unbroken.)

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I’ll Take “Requiem for Methuselah” for $500, Alex.

Lynn Sislo on band names. She opines that my “Lynn Sislo and the 2 Blowhards” sounds, to her, like a southern rock band. I was thinking a folk-rock type group, complete with penny-whistles and whatnot. And if you do nothing else today, at least take the “Christian Band or Star Trek Episode?” quiz. I got eight out of twelve, but one wasn’t entirely fair because one of their Christian bands uses a phrase that is part of a Star Trek episode title.

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