Porky Goodness
I decided, kinda-sorta on a whim, to make some pulled pork the other day. Now, in the past when I’ve had the taste for pulled pork, I’ve bought it already-made at The Store, either our own make of it or a brand like Lloyd’s, which comes in a tub and just needs to be heated up. But while I used to love Lloyd’s products, over time I’ve come to find them too saucy and too sweet, and I’ve further learned that pulled pork is basically a very cheap hunk of meat, cooked until it shreds, and then simmered a bitDown the rabbit hole….